Neapolitan Pizza

(28cm)

48hr fermented Neapolitan-styled dough, hand-stretched, topped with Italian tomato, mozzarella, parmigiano reggiano & extra virgin olive oil (E.V.O.O.)

                                             Margherita – R99.00

fresh basil, mozzarella, parmigiano, E.V.O.O

                                              Anchovy – R129.00

anchovies, crispy capers, garlic, mozzarella, parmigiana, E.V.O.O

                                            Pepperoni – R119.00

pepperoni, mozzarella, hot honey, parmigiana, E.V.O.O

                                                Parma – R139.00

parma ham, fresh rocket, balsamic reduction, mozzarella, parmigiana, E.V.O.O

                                             Ortolana – R115.00

artichokes, black olives, sundried tomato, fresh basil, garlic, mozzarella, parmigiana, E.V.O.O

Crust Dippers

Chipotle Mayo – R15.00

Garlic Mayo – R15.00

Hot Honey – R20.00

Chipotle BBQ – R20.00

Thin Crust Pizza

(26cm)

Crispy thin base, topped with Italian tomato & mozzarella.

Upgrade any below to a Neapolitan base, add R35.

                                          Island Style – R79.00

ham & pineapple

                                               Reginald – R79.00

ham & black mushrooms

                                              Spaniard – R85.00

chorizo, green pepper, red onion, sundried tomato

                                           El Pollo Loco – R95.00

chicken, chorizo, peppadews, feta

                                                Quattro – R95.00

salami, artichokes, green pepper, black mushroom, garlic

                                              Salty Avo – R95.00

salami, avo, feta, peppadews

                                                T.M.N.T – R129.00

double pepperoni, double cheese

                                           3 Little Pigs – R122.00

ham, pepperoni, pulled pork, garlic, chipotle bbq

                                             Chicano – R113.00

beef Barbacoa, black olives, avo, pickled jalapenos, feta, chipotle bbq, coriander

                                                Veg Me – R90.00

artichokes, black olives, red onion, green pepper, crispy capers

Extras

Fresh basil, garlic, crispy capers, rocket, pineapple, black mushrooms, green pepper, red onion, E.V.O.O – R10.00 

Mozzarella, feta, pickled jalapenos, fresh chili’s, peppadews, sundried tomato, black olives, avo – R15.00

Artichokes, anchovies, ham, salami, chorizo, chicken – R20.00

Parmigiano, parma ham, beef barbacoa, pulled pork – R25.00

Basic cheese pizza (26cm) – R55.00

GET IN TOUCH

043 711 7555

info@baycollective.co.za

Spargs Mall, Beacon Bay, East London, SA

TRADING HOURS

Wednesday: 11am – 10pm

Thursday: 11am – 10pm

Friday: 11am – 10pm

Saturday: 11am – 10pm

Sunday: 11am – 5pm

IMPORTANT NOTICE

  • Right of Admission Reserved
  • No alcohol served to u/21
  • No external food / beverages
  • No pets allowed